By Cara Allan
Brunch at VUE might be a pricey affair but it’ll certainly be one to remember…
199 Huangpu Rd,
Brunch at VUE might be a pricey affair but it’ll certainly be one to remember. Locate din the Bund’s Hyatt hotel, this is the place to soak up the spectacular view and enjoy the free-flowing Perrier-Jouët. A buffet of lobster tail and ribeye steak await while every guest is presented with caviar egg as a welcome gesture, which ought to be followed up by the truffle rissotto wih Champagne sauce and later, a crépe Suzette.