The Plantation Grill.
By Ina Bajaj
Bask in the glorious Balinese take of the 1920s at this celebration-worthy venue.
The Plantation Grill
4th Floor, No. 66, Double Six Beach
Hailing from Sydney’s popular Icebergs and North Bondi Italian, Robert Marchetti is working his magic at The Plantation Grill at the Double Six Luxury Hotel. Where Great Gatsby style meets Bali tropical, The Plantation Grill is a must for a special occasion.
Leading the way with marble finishes, a vaulted double-height ceiling and huge glass windows looking out to the sea, upon entering the stunning venue, one is greeted by a beautiful spiral staircase and lead down to the luxurious leather booths. The restaurant’s specialty – dry aged, exclusively sourced and imported meat and line-caught sustainable seafood cooked over custom made coal and wood grills and wood-fired ovens.